Anchor New Zealand mozzarella cheese crumbs 208g: _ A bag of rice or pizza has just been used up, and the aroma is fragrant, the cheese is particularly delicious, not greasy, the drawing is particularly long, and the cheese tastes rich! Milk is very strong, soft and silky, so it is time-saving, simple and easy to cook. The taste is very good, and it can also be used to make hot pot, pasta, grilled prawns with cheese, cakes and bread.
There is a certain difference between cheese crumbs and cheese slices. Cheese crumbs are cheese chopped with a knife, and cheese slices are cheese cut into slices. The most common cheese crumbs are mozzarella cheese which will be drawn when heated, and used to make toast, pizza, rice, potatoes and so on. For cheese slices, it is generally used with sandwiches, bread, hamburgers, salads and so on.