Clean the lean meat and use it to cut fascia.

Follow the grain, cut into the size of the figure, put it in a pressure cooker, and press the bean gluten. Cook the meat for about an hour.

After the meat is cooked, flatten it along the grain with a rolling pin and tear it into small strips.

The torn meat is in this state, so the second part of the meat should be cut according to the pattern of the meat, not too small.

Put the shredded pork into the toaster.

Pour in all the seasonings.

Start the toaster floss plan. My flossing program is 70 minutes, and the first 20 minutes are baking. The last fifty minutes are baking+flipping.

This is what it looks like after a show, and it's not very dry. Open the floss program again. The second program must always pay attention to the state. If the color is too dark, it won't taste good.

When the two programs end, the color will turn golden yellow. . It's that simple, the finished product is great!

Parents who like sesame seeds can add sesame seeds in the last ten minutes.

Parents who like seaweed can also add some seaweed silk. . It was also ten minutes before the end.