Grilled prawns electric pie pan version of the practice ?

Wash and remove the tips and whiskers from the head, and use a bamboo skewer to pick out the threads in the second slit on the back of the prawns, skewer the prawns

Marinate in the cooking wine and salt for at least 20 minutes to fully flavor the prawns, and salt the prawns with enough salt at one time

Preheat the electric cake pan, put a little oil (maybe a little butter would be better haha, but I used peanut oil) and lay the prawns flat on the pan

Begin with a brush to evenly coat any areas that are not coated with Meijer, sprinkle with black pepper, and then grill the prawns. p>Use a brush to brush the areas that are not coated with oil, evenly drizzle with Meijer and sprinkle with crushed black pepper. Repeat on the opposite side

They're cooked when they're completely red.