1, the pig's head is generally need to cook 4-5 hours to cook, but the specific cooking time is needed according to the fire, you can use chopsticks to stab, if the meat can be easily stabbed through, and can easily pull out the chopsticks is cooked.

2, pig head meat, is the meat of the head of the pig. Its delicious folk reputation has long been rising, it is said that the Huaiyang cuisine in the "grilled whole pig's head" fire work is the most sophisticated, the longest history, is a prestigious Huaiyang famous dishes. It has rich nutritional value.