2, stir-fry, you can use the white part of the grapefruit peel with meat ingredients to make a gourmet meal.

3, honey pomelo tea, is to use the white part of the grapefruit peel with the white part of the grapefruit peel, to make honey pomelo tea, and then to drink, pick out and add hot water can be consumed.

4, make pomelo sugar, and white sugar to make pomelo sugar.

Chili and garlic cut small dice, first add soy sauce, a little old soy sauce, a little vinegar, salt, mix well, marinate for half an hour to be used.

Wash the pomelo peel, peel off the surface and slice. Boil a pot of water, pour the sliced pomelo peel into the boiling water, cook for about 2 minutes and then lift it up, let it cool down or rinse it with cool boiled water, squeeze the water out of the pomelo peel as much as possible, and leave it for use. Note: Don't cook it for too long, the texture is soft if you cook it for a long time. Fish it up and put it to cool naturally, either with cool boiled water, not tap water.

Pour the pickled chili peppers into the squeezed and dried pomelo peel, add a little sesame oil, mix well and you can eat.