Free muffin cake

Oreo muffin, brown sugar and red dates muffin, chocolate bean matcha muffin and original cranberry muffin.

seconds to kill! Just stir it! ! Simple Aauto Quicker, the baby loves it. The milk is rich, soft and sweet.

1. Brown sugar and jujube wheat flour

4g of brown sugar, 6g of corn oil, 125g of low-gluten flour, 5g of baking powder, one egg, 7g of milk and proper amount of red dates. Mix brown sugar, milk, corn oil and eggs evenly, sieve and add low-gluten flour and baking powder, stir evenly, put them into a paper cup, and sprinkle with red dates.

2. Original cranberry wheat flour

6g of corn oil, 7g of milk, 4g of sugar, one egg, 125g of low-gluten flour, 5g of baking powder, 7g of milk, a proper amount of dried cranberries, sugar, milk, corn oil and eggs are mixed evenly, sieved, added with low-gluten flour and baking powder, stirred evenly, put into a paper cup (7 points

3. Oreo muffin

2g of Oreo crumbs, 4g of white sugar, 125g of low-gluten flour, 5g of baking powder, 7g of milk, one egg, 6g of corn oil, evenly mixing white sugar, milk, corn oil and eggs, sieving the baking powder of low-gluten flour, adding Oreo crumbs, evenly stirring, putting into a paper bag, and squeezing into a paper cup (about 7 minutes is enough).

4. 1g of milk, 7g of corn oil, 15g of low-gluten flour, 6g of baking powder, a proper amount of chocolate beans, 4g of white sugar, 6g of matcha powder, 2 eggs, uniformly mixing white sugar, milk, corn oil and eggs, sieving and adding baking powder and matcha powder of low-gluten flour, uniformly stirring, putting into a paper bag, and packaging.