Fried bacon with green pepper

Ingredients: green pepper bacon

Exercise:

1, stir-fry ginger and garlic slices with a little oil;

2. Pour the bacon and stir-fry until slightly burnt, and pour a little cooking wine on the side of the pot;

3. Pour in the green pepper and stir fry, add a little sugar, and season with a spoonful of lobster sauce or Laoganma;

4. Stir fry until the green peppers are soft.

Stir-fried vegetables

Ingredients: bean sprouts? fans

Exercise:

1. Stir-fry eggs in hot oil and take them out for later use;

2. Add an appropriate amount of oil to the pot and stir-fry the garlic slices;

3. Pour in bean sprouts and vermicelli and stir fry for about a minute;

4. Pour in eggs and leeks, season with proper amount of soy sauce, salt and oil, color with a little soy sauce, and stir fry for a while.