After the water boils, add the enoki mushrooms and cook until 6 minutes can be cooked.

Main ingredient: 200g of enoki mushrooms.

Accessories: oil, salt, edamame, soy sauce, green onion and ginger.

How to cook enoki mushrooms

1, enoki mushrooms are torn and washed.

2, pot of water to boil open onion and ginger. The soup is even better.

3, the water boiled into the mushrooms to cook for 6 minutes.

4, put the raw pump, edamame, a little salt seasoning out of the pot.

5, sprinkle cilantro, open to eat.