Main Ingredients

One crucian carp

Accessories

Ginger Ginger

Garlic Black Bean Sauce

Steps to Steam Crucian Carp in Rice Cooker

1.? Wash crucian carp, remove the black membrane of the abdomen, ginger, green onion and garlic wash and spare

2.? Carp cut two sections, evenly rubbed with salt, add wine, ginger, garlic, green onion, black bean sauce slightly marinated for a while. Put a little oil on the top grid of the rice cooker

3.? Put the rice underneath, press the cook button, and when the rice is ready to cook the fish together out of the pot