Ingredients: white radish 1, hairy tofu 1, salt 2g, monosodium glutamate 2g, onion, ginger, garlic and pepper oil 25ml.

1, radish washed and peeled.

2. Cut into diamond-shaped blocks.

3. Cut the pepper into sections.

4, onion, ginger, garlic chopped, frozen tofu cut into pieces.

5, put pepper oil in the pot, add onion, ginger, garlic and stir fry.

6. Add radish slices and stir fry.

7. Add frozen tofu and stir fry.

8. Add soy sauce, salt and a little water and stew for 5 minutes.

9. Add pepper and stir fry 1 min.

10, add monosodium glutamate to taste.

1 1, serve on a plate.