* Tender chicken is preferred for white chopped chicken.

* Chicken can not be too large, about 2 pounds of the best, cooking this weight of three yellow chicken, generally do not need more than 15 minutes.

* Chicken chopped into a few large pieces under the pot cooked faster.

* Be sure to cut the chicken pieces into small pieces after they cool down, cut them when they are hot, the chicken will fall apart.

* If you like to eat the kind of blood, the time can be shortened.

* It is best to summarize the length of time according to the combustion power of your own stove.