Fresh boletus is very delicious and has a strong mushroom flavor. Add butter to cook, and the flavor will be more intense and attractive. You can also make quite delicious pasta in a simple way. Just try it.

Composition:

Bacon Boletus Spaghetti Garlic

Salt, black pepper, butter and parmesan cheese.

Exercise:

1, spaghetti is boiled in boiling water for 7 times.

2. Pour oil into the pan, stir-fry bacon and stir-fry oil. Pour boletus into the pot without washing, fry both sides, add garlic slices and stir fry.

3. Add a small piece of butter, a proper amount of white wine and a proper amount of water, return the spaghetti to the pot for stewing, season with salt, black pepper and Parmesan cheese, and cook until the ingredients are fully cooked. Eat!