Current location - Recipe Complete Network - Healthy recipes - Introduction to water in a bag
Introduction to water in a bag

Tracing the drinking culture of mankind, people from the primitive drinking rivers, lakes, rivers → well water, water from the sky → tap water → barrels of water → the beginning of the popularity of the "bagged water", has been sequenced into a whole five generations of historical evolution! Once upon a time, just ten years barrels of water swept the globe, sweeping the north and south. However, with the development of the "bottled water" market and the maturity of consumption, bottled water unforgivable "secondary pollution" of the stubbornness of the world, has been informed of the crowd and concerned about the quality of life of the people to respect. In order to explore the "scientific drinking water, healthy drinking water, convenient drinking water, safe drinking water" drinking water concept and drinking water mode, "bagged water" came into being!

Bagged drinking water is the barrel of drinking water upgrade products. Bagged drinking water with attached health requirements of the soft plastic composite film packaging, as opposed to barrels and bottles of drinking water using rigid packaging, so bagged water soft is also known as soft-packaged drinking water. Bagged water, the earliest application of NASA as the astronauts' drinking water, and then out of bagged water safety, health, flexibility, convenience advantages, soft-packaged drinking water in the developed countries of the West has been a very rapid popularization of 60% of the families in France using soft-packaged drinking water (also known as the bag of water abroad). The earliest domestic operation of bagged water in the city is Ningbo, Zhejiang Province, in April 1996, Ningbo City, Construction Bank Building from the 1st floor to the 17th floor of the office, the green one-color drinking in a special box, hanging on the wall of the 20-liter capacity, with the activities of the liquid collector to get the water, need to be heated after the bagged water. From 1996 to 2000, nearly 5,000 users in Ningbo drank this bagged water. At that time in Ningbo, this kind of commercial operation of the bagged water in time compared with the barrel water, to be four months earlier than the barrel water.