Preparation materials: 0.8kg of sparerib, 5 shallots, bean paste 1 bottle, 5 slices of ginger, 2 pieces of star anise, one serving of hot pot bottom material, potato 1 piece, appropriate amount of bean sprouts, appropriate amount of ham, appropriate amount of dried pepper (morning pepper), and appropriate amount of instant noodles 1 package.

1, prepare onion, ginger, dried pepper, star anise and other materials.

2. Prepare the food to be cooked in advance.

3, ribs drowning (must remember to put cooking wine).

4, stir-fry onion, ginger, pepper, star anise, etc. ~ stir-fry the fragrance, and then add the hot pot bottom material to fry.

5, add the ribs and stir fry, let the ribs taste properly, and add water to boil.

6. After boiling, put a piece of potato or something to taste.

7. After adjusting to a suitable salt, serve it on the table.