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How to make smooth vegetarian meatballs is simple and delicious.
condiments

Dried radish: 600

Carrots? :50

condiments

Oil: right amount

MSG: Right amount

Coriander? : right amount

Pepper? : right amount

Salt: the right amount

Wheat flour: appropriate amount

Bean curd residue: appropriate amount

Specific steps

first step

1. Wash the dried radish.

Second step

2. Wash and peel carrots.

Third step

3. Dried radish and carrot are crushed.

Fourth step

4. Pick and wash the coriander.

Step five

5. Chop the coriander.

Step 6

6. Put the dried radish, carrot, coriander, bean curd residue and wheat flour in the same container, and add salt, monosodium glutamate and pepper.

Step 7

7. Stir well.

Step 8

8. Make balls.

Step 9

9. Hot oil in the pot, fried meatballs in the pot.

Step 10

10. Fry until slightly yellow, take out and let cool.

Step 1 1

1 1. Fry until light yellow, take out and let cool.

Step 12

12. Fry until golden brown and serve.