In daily life, diabetics should be careful about the choice of food, because some foods contain more sugar, and too much sugar intake will aggravate their illness. However, diabetics are not forbidden to eat sugar. Generally, the sugar that cannot be eaten includes white sugar, glucose sugar, etc. On the contrary, some natural sweeteners can be eaten properly. So can isomaltooligosaccharide diabetics eat it? What is it?

People with isomaltooligosaccharide diabetes can also eat it, and eating some occasionally has little effect, but it is necessary to avoid excessive consumption of isomaltooligosaccharide to avoid bad effects on the body. Isomaltooligosaccharide, also known as reduced isomaltooligosaccharide, is based on? 1.6 bond is used as raw material, and then it is converted by nickel catalysis under high temperature and high pressure and hydrogenation conditions.

Isomaltitol oligosaccharide is also a functional sugar alcohol, which has both the characteristics of functional oligosaccharides and the advantages of low-calorie sugar alcohol sweetener. It is also difficult for diabetics to cause blood sugar to rise, and the stimulation to insulin secretion is weak. Obese people can also eat it during weight loss, which is also helpful for weight loss.

In addition, isomaltooligosaccharide is suitable to be mixed with crystalline sugar alcohols such as paladinol and xylitol to produce sugar-free candy, which can be used in the production of beverages, yogurt, dairy products, fruit juice, ice cream, desserts and other foods, and has a very broad development prospect in the market.