1

Chicken breasts are chopped from a whole chicken, green onion, garlic and mushrooms are washed and set aside.

2

Blanch the chicken breasts and rinse.

3

Add them to the crockpot together.

4

Simmer in water for 3 hours.

5

Another pot, add chicken broth, torn strips of chicken, add mung bean vermicelli, when the vermicelli is soft, add salt, chicken essence, pepper, chopped green onion, chopped cilantro to taste.

6

Light and delicious chicken soup 。。。。