Why is Nutritional Dilution Milk Sweet?
Yili's "Nutritional Dilution Milk" is the first "low-lactose milk" that can effectively solve the problem of "lactose intolerance" or lactase deficiency in China, and it is also the first low-lactose milk with a high hydrolysis rate of more than 90%. It is also the first low-lactose milk with high hydrolysis rate of over 90%. By aseptically adding lactase enzyme, Yili Nutritional Comfort Milk breaks down more than 90% of the lactose in the milk, and since most of the lactose in the milk is pre-digested into easily absorbed glucose and galactose, it can satisfy the milk-drinking needs of people with different degrees of lactose intolerance and those who are lactase deficient, and solve the problem of healthy milk-drinking for the people in China at the root of the problem. Because lactose has been pre-digested into glucose and galactose, you will feel sweet.