The authentic way to make white cut pork is as follows:

Main ingredient: pork.

Accessories: pepper, millet pepper, soy sauce, peanut oil, oyster sauce, garlic, salt, cooking wine, garlic cloves.

1, pork cold water in a pot, put a small amount of salt and cooking wine to cook, fish out and cut thin slices.

2, after the plate.

3, garlic mashed, garlic puree into a bowl, add soy sauce, peanut oil, a small amount of oyster sauce to mix.

4, garlic cloves chopped, millet pepper cut fine, hot pan pour oil, under the pepper, millet pepper burst incense.

5, pour on the meat.

6, put the crushed garlic cloves, drizzle the sauce can be adjusted.