Ingredients: 3 chicken thighs, scallions, dried chili peppers, garlic, peppercorns, egg yolks

Practice:

1 chicken thighs boneless and cut into cubes, put in 1 tablespoon of oyster sauce, 1 egg yolk, a little white pepper, 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of cooking wine to grasp the average marinade for 20 minutes

2 pot of oil, chopsticks into the bubbles that is poured into the chicken thighs, frying until golden brown and set after Fry again and fish out

3 pan into a little oil, put the garlic, pepper and dried chili peppers stir fry flavor, pour into the fried chicken stir fry evenly, put 1 spoon salt and a little soy sauce, 1 handful of green onion leaves, stir frying aroma can be