Exercise:

1. Soak glutinous rice for one hour in advance, mung bean lotus seeds for one or two hours in advance, and tremella for five or six hours in advance (fresh tremella can be well gelatinized without net soaking);

2. The glutinous rice cooker is cooked or boiled, and a layer of white sugar is sprinkled on the front surface; Cook mung beans and lotus seeds in a pressure cooker with a little water; Add more water to tremella, add more rock sugar, cook in pressure cooker, cool and refrigerate;

3. Steamed candied dates and red dates for about 20 minutes; Broken winter melon candy;

4. Prepare all ingredients, put glutinous rice, mung beans, lotus seeds, candied dates, red dates, tremella tremella soup, winter melon sugar and red and green silk into the cup in turn, then pour some ice water, stir well, and add a little sugar water according to the sweetness!