"Cordyceps flowers" is not a flower, it is the artificial cultivation of the Cordyceps subunit, the medium is imitation of the natural bugs contain a variety of nutrients, including cereals, beans, eggs and milk, etc., belongs to a kind of fungi. In order to differentiate from Cordyceps, the businessman gave a beautiful name, called it "Cordyceps flowers", Cordyceps flowers are beautiful golden yellow, Cordyceps flowers on the appearance of the most important feature is that there is no more worm body, but only orange or yellow "grass", and efficacy and Cordyceps is similar to Cordyceps in that it nourishes the lungs, nourishes the kidneys and protects the liver, antioxidant, anti-aging, anti-bacterial, anti-inflammatory, calming, lowering blood pressure, and improves the immune system, and so on.

Materials

Main ingredient: 200g of lean pork, 30g of Cordyceps flowers;

Accessories: salt

Cordyceps flowers stewed lean pork

1

Prepare lean pork

2

Cutting the meat in small slices, as thin as possible

3

Cordyceps flowers, wash, and soak for half an hour in a bowl. Soak for half an hour

4

Add the lean meat and cordyceps flowers to the crock pot, pour in the water used to soak the cordyceps flowers, and fill with water

5

Cover the crock pot with the lid, and then cover the pot with the lid, and simmer for 2 hours

6

After 2 hours, mix in the appropriate amount of salt, serve, and drink the soup

Tips

Small tips

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The water in which the cordyceps flowers are soaked is also poured into the stew