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Stir-fried cabbage practice, stir-fried cabbage how to do delicious, stir-fried
Ingredients: 500 grams of cabbage, ginger, green onion, salt, green pepper, red pepper, white soy sauce, sugar, vinegar, monosodium glutamate, sesame oil, each appropriate amount.

Cuisine: Northeast

Operation:

①Cut cabbage into silk or blocks, add a little salt storm marinade, ginger, green onion minced; green pepper, red pepper shredded;

②will be hot, add oil, put into the onion, ginger stirred through the minced, and then under the green, red pepper shredded stir-fried, and then the cabbage will be squeezed out of the water, slightly stirred into the pot, add white soy sauce, sugar, vinegar, and continue to stir-frying to cooked, put a little MSG, sesame oil can be. The first thing you need to do is to put a little monosodium glutamate and sesame oil on it.