Anmuxi is a normal-temperature yogurt under Yili brand, which is 35% more nutritious in protein than ordinary yogurt. It is made from high-quality pasture milk source and fermented by Greek strains and milk. There is no preservative, sweetener and pigment added in the whole process. The advanced Tetra Pak metal package is used to keep the yogurt from deteriorating at normal temperature, so that the delicious food can be better delivered.

Ammushi is Yili's milk, and it has been upgraded in terms of rich nutrition. Because Yili has a long history of development in the dairy industry, Yili introduced Greek yogurt to China, and adopted the resource advantages brought by Yili's three golden milk sources to make Ammushi yogurt richer and more delicious.

Yili has introduced international advanced normal-temperature yogurt equipment and technology, and 1 17 detection system, which not only ensures the safe quality of life of Amherst, but also has the advantage of 35% more products from protein. Now Ammushi has become a hot-selling product of normal-temperature yogurt, and it has won a good reputation from consumers in addition to financial assistance.