Chicken fillet, is now a popular snack bar in a deep-fried food, the aroma can be described as ten miles. It's white, with a "breadcrumb" like small dough. It is made from chicken breasts, and the best starch is used to combine the breasts with the crumbs, and then pure soybean oil is used to make it look like chicken breasts. The chicken breast is then grilled on an iron plate and cooked for about 5 minutes, and then the oil made from the chili peppers and the hot sauce made from Fenning's soy sauce are passed through, and seasonings are added to make a small pie chicken cutlet that is crispy on the outside and tender on the inside, and has a delicious flavor.

Chicken fillet is delicious, but you can't eat too much of it, because it contains a lot of calories, and if you eat too much of it, you'll get fat. Especially the elderly, children should eat less.