There is no conclusive evidence about the origin of red wine, and there is no conclusion in academic circles. The only certainty is that there was wine in the world 7000 years ago. According to archaeological data, the earliest grape growing area was between Caspian Sea and Black Sea in Asia Minor and its south bank. About 7000 years ago, grape cultivation began in South Caucasus, Central Asia, Syria, Iraq and other regions.

Method for heating red wine

1. Ingredients: appropriate amount of red wine, one orange, one apple, one lemon, and appropriate amount of rock sugar. ?

2. Pour the red wine into the pot. ?

3. Squeeze in fresh orange juice. ?

4. Squeeze in fresh lemon juice. ?

5. Slice the orange. ?

6. Cut the apple into petals and then remove the core.

7. Put the processed fruit into the red wine pot. ?

8. Add geranium, cinnamon and cloves. ?

9, simmer 15 minutes. ?

10, add rock sugar to the pot, and it's done.