Flour150g corn starch 30g

200 grams of fresh shrimp

condiments

Appropriate amount of black pepper and salt.

Appropriate amount of sugar and diced fat.

Add it when curing meat to make the meat slices tender and juicy; When cooking soup, add fresh food and don't dry your mouth.

Manufacturing steps of shrimp crystal jiaozi

1. 1 tablespoon corn starch salt.

2. Stir the boiling water into snowflakes and knead well.

3. Knead into dough and cover with plastic wrap for 5 minutes.

4. Stir a small amount of fat, pepper and sugar in the shrimp cooking oil (remove the mud line of the shrimp first)

5. The edge of jiaozi must be firmly grasped.

6. Steam in the pot for 5 minutes.

7. Transparent and delicious shrimp dumplings