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How to eat hand-shredded pineapple? As the name suggests, it must be torn

1. Peeling

First of all, when you buy the pineapple, peel off the skin of the fresh pineapple. When peeling, you can choose a scraper to peel off the skin. , and you must pay attention to safety during the peeling process, because the skin of pineapple is relatively thick, so it will be difficult for everyone to peel it.

2. Remove thorns

There will be certain thorns on pineapples. You can choose some professional tools when dealing with them. If you don’t have professional tools at home, you need to Use a knife to remove it bit by bit. If you don't remove the thorns, it will affect everyone's taste.

3. Slicing

After cleaning the spines and skin, you need to cut the pineapple into slices to make it easier to handle in the following steps. , after being cut into slices, it is easier to soak in salt water, which can make the pineapple sweeter.

4. Soak in salt water

After the above steps are completed, what you need to use is salt water treatment. The purpose of using salt water to treat pineapple is to destroy the protease in the pineapple, so This is to avoid the presence of allergens, and some pineapples may be sour. Soaking them in salt water will enhance the taste of the pineapples.

After the introduction of the above steps, everyone must have understood how to eat pineapples. The nutritional content of pineapples is very high. Pineapples are rich in sugar, crude fiber, vitamins and inorganic salts. They also have many effects that are beneficial to the human body. Therefore, you can eat more pineapples to supplement the nutrients in your body.