How to Make Pan Fried Chicken Breast with Black Pepper:

Ingredients: 1 chicken breast.

Accessories: 1 teaspoon of salt, 1 spoon of cumin powder, 1 teaspoon of pepper powder, 1 spoon of black pepper powder, 1/2 teaspoon of turmeric powder, 1 section of green onion, 1 small piece of ginger, 2 cloves of garlic, a little bit of vegetable oil.

Special Steps:

1. Slice chicken breast into thin and thick slices.

2, put all the auxiliary ingredients and rub evenly, marinate in the refrigerator for a few hours, the first day to do a good job of marinating in the refrigerator overnight more flavorful.

3, green onion, ginger, garlic add together marinade.

4, the onion, ginger, garlic shredded child pick out, pan put a small amount of oil to start frying on low heat.

5, fry until cooked through, both sides of the golden brown is good.

6, the finished picture: