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What dishes are hangover? Why can you sober up?
1. Anti-hangover of Chinese cabbage: Wash the Chinese cabbage, cut it into filaments, add some vinegar and white sugar, mix well and marinate for 1 minutes before eating. It is cool, sweet and sour and anti-hangover. 2, Sydney hangover: take 2 to 3 washed slices of Sydney and mash them into mud, wrap them with gauze and squeeze the juice to drink. 3, horseshoe hangover: take more than 1 horseshoes (that is, water chestnuts), wash them and mash them into mud, wrap them with gauze, squeeze them out and drink them (this method is most suitable for patients who are drunk with sorghum and other spirits). 4. Sugarcane hangover: Cut the cleaned and peeled sugarcane into small pieces and juice it for drinking, which has a hangover effect. 5, celery hangover: take a proper amount of celery, wash it, chop it up, and wrap it with gauze to squeeze out the juice (this method can solve the symptoms of headache and brain swelling after drunkenness, flushing on the face). Celery juice cures gastrointestinal discomfort and facial redness after drinking. Celery is rich in B vitamins, which can decompose alcohol. 6, beans hangover: use 5 grams of mung beans, red beans and black beans, add 15 grams of licorice, boil, and take beans and soup together, which can refresh the hangover and relieve the symptoms of alcoholism. 7, Chinese medicine hangover: 3 grams of Chinese medicine pueraria flower plus appropriate amount of water, decoction and drinking, hangover effect is particularly good. 8. Drink sour vinegar: When acid meets alcohol, ethyl acetate and water are generated, which can reduce the damage of alcohol to human body. When drunk, use 6 grams of sour vinegar or aged vinegar, 25 grams of brown sugar and 5 grams of ginger slices, add appropriate amount of water, and drink after frying. 9, drink milk: milk and wine mixed, can make protein coagulation, ease the absorption of alcohol in the stomach, and have the role of protecting gastric mucosa. 1, drink radish juice: 5 grams of raw white radish, washed juice, on behalf of tea, one cup each time, drink 2 to 3 times, have the effect of hangover and alcohol elimination.