Cooked Pu 'er tea can be eaten with watermelon, banana and pear.

Taboos for drinking Pu 'er tea (no one can eat Pu 'er tea with watermelon, banana and pear, so you can eat it together):

1. You can't drink Pu 'er tea with wine

Drinking Pu 'er tea after drinking too much will make people feel worse, not to mention sweating, and the stomach will turn upside down. It is very unwise to drink Pu 'er tea after drinking, and it is easy to cause drunken accidents by increasing the heart load.

2. It is not advisable to eat celery, fungus and other lipid-lowering vegetables.

Pu 'er tea is not suitable for lipid-lowering. When eaten with these meager vegetables, there is no oil and water in the body, so it is easy to have anemia and low blood pressure. Compared with high blood pressure, the harm of low blood pressure is not small, which is easy to cause the body's resistance to decline, weakness and easy to be eroded by viruses such as colds. Therefore, attention should be paid to the balance between foods.

Extended information:

Efficacy of Pu 'er tea:

1. Slimming and firming skin.

Yunnan Pu 'er tea has a normal effect on reducing the content of lipid compounds and cholesterol. "Therefore, insisting on drinking Pu 'er tea can achieve the functions of slimming, lowering blood fat and lowering blood pressure.

2. Lose weight

In daily life, it is often mentioned that the effect of Pu 'er tea on losing weight is not obvious, while others say it is remarkable. This contradiction comes from individual differences and different understanding of obesity. If the blood lipid is not high, drinking Pu 'er tea will not reduce blood lipid.

Reference: People's Daily Online-Drinking Pu 'er tea regularly can reduce blood fat and lose weight? Pay attention to these taboos when drinking Pu 'er tea.