1, pour all the ingredients into the bread machine, using the rear oil method of kneading and fermentation. The dough should be 2 times bigger than the original one. Put Xiang into the butter into a plastic bag with a rolling pin to knock into a rectangle standby.
2. Roll out the dough to 3 times the size of the butter.
3: Place the butter in the center of the crust, wrap the sides around the butter, and pinch the top and bottom together.
4: Roll the sheet into a rectangle and fold it four times like a quilt. Roll it out again and fold it again, before repeating once, 3 times a ****.
5, finally rolled into 05 cm thick sheet, cut into sides 6 cm square, yard on the baking sheet, for the final fermentation.
6. Brush the surface with egg wash and sprinkle with sesame seeds, and preheat the oven at 200 degrees for 15 minutes.
7, eggs fried slices, bacon fried. The burrito open smeared with salsa and then the cucumber slices egg slices bacon clip on can be.