1 pig tibia, a little onion ginger, 1 tomato, 1 egg, rice, salt.
Exercise:
1, the pig tibia is broken and cooked for 5 minutes on medium fire; Pour the water out of the pot, add the right amount of water, drop two drops of vinegar, continue to cook for half an hour, remove the bones and leave the bone soup; Remove the floating oil from the soup, add enough water, and add rice after boiling.
2. Blanch tomatoes with boiling water, peel and remove seeds, and crush tomato meat by hand; Beat the eggs and stir well; Chop ginger and onion, soak them in warm water for half an hour, take them out, and leave the soaked water behind.
3. When the rice in the pot is cooked to 70% maturity, add tomato powder and ginger and onion water to continue cooking, and add appropriate amount of salt to taste; After the porridge is cooked, pour in the eggs and cross and stir quickly.
4-year-old baby nutrition recipe 2: Chinese cabbage shrimp skin porridge material:
Shrimp skin, crucian carp, ginger, onion, garlic, Chinese cabbage, salt, edible rapeseed oil, rice.
Exercise:
1. Scales and gills of crucian carp; Cut off the onion; Shred ginger; Garlic slices; Chop shrimp and cabbage.
2. Heat the wok and pour in the right amount of oil to heat it. Stir-fry onion, ginger and garlic until golden brown, and then stir-fry crucian carp until slightly yellow; Turn off the fire, remove the crucian carp, onion, ginger and garlic, put them into a rice pot, add water, mix them into fish soup and cook for half an hour, then remove the remaining fish with onion, ginger and garlic.
3. Cook the rice until it is 80% cooked, then add the broken shrimp skin and broken cabbage, and add some salt to cook it.
4-year-old baby nutrition recipe 3: chicken soup rotten porridge material:
Chop half a hen, lettuce and 3 black fungus; A little ginger, onion and pepper; Appropriate amount of salt and rice
Exercise:
1, peeled lettuce, rolled and cut into pieces; Boil the chicken pieces in water for 5 minutes, remove and pour water; Then put the chicken pieces into a pressure cooker, add enough water and stew for 20 minutes on medium fire;
2. Put ginger, onion, pepper, lettuce and auricularia into a pressure cooker, cover it and press it for 20 minutes; When it is cold, open the lid, scoop some soup (note that it is pepper) and pour it into the baby's special cooking pot; If the soup in the baby's rice cooker is not enough to cook porridge, you can add some water, boil it and cook porridge with rice.
3. Cook the rice until it is 80% cooked, then add the broken shrimp skin and broken cabbage, and add some salt to cook it.
4-year-old baby nutrition recipe 4: egg and shrimp dumplings materials:
Two eggs, a little Chinese cabbage, a little shrimp, proper amount of flour, and salt and pepper noodles.
Exercise:
1, break the eggs and stir evenly; Wash Chinese cabbage with clear water, scald it with boiling water and chop it; Cut the shrimp into powder.
2. Pour a small amount of oil into the wok, stir-fry the oil to high temperature, pour in the eggs and stir-fry until golden brown, and turn off the heat and take out the pan.
3. Stir the fried eggs, minced shrimps and chopped Chinese cabbage in a bowl, add a proper amount of salt and pepper noodles and stir to make dumpling stuffing; Add water to flour, knead it into dough, and roll it into dough with a rolling pin; Add stuffing to the dough, wrap it in jiaozi and cook it in water.