Cold dishes can be kept for a few days.
The cold salad itself is to be cooked and eaten now. Try not to eat it again after it has been cooked for a long time, and the cold salad overnight can't be eaten.
The Food and Drug Administration has made a special test on cold salad, and the results show that if the cold salad is kept at room temperature for more than 2 hours, it will be polluted by microorganisms and deteriorate, especially if it is kept at more than 26 degrees.
If you eat the remaining cold salad, its shelf life is shorter because it has been turned over with chopsticks.
Shelf life of cold dishes
1, cold dish platters made of marinated ingredients can be kept for the longest time without being polluted, usually for about 5-6 hours.
2, after killing and adding garlic, vinegar and other auxiliary materials with certain bactericidal effect, cold dishes can generally be placed for about four hours.
3, all cold dishes mixed with lettuce, such as shooting cucumbers, can generally only be placed within 2 hours is safe. Vegetables stored for too long will lose their nutrients and taste worse. This type of cold salad is best eaten within 2 hours.
The practice of cold dish platter
1. Remove the roots of Flammulina velutipes and separate the stuck parts.
2. Cut celery into sections
3. Use the back of the knife to pat it into filaments.
Step 4 shred squid
Step 5 cook in boiling water
6. Immediately cool in ice water and drain.
7. The other three vegetables are cooked in turn and drained after passing through ice water.
8. Mix all the seasonings and pour them into the prepared dishes. Mix well.
Tips
1. It is convenient to keep one or two bottles of unopened mineral water in the refrigerator. Even if you don't need to cook, if a child has a high fever, it is good to apply it to his forehead. Of course, ice is better.
2. The celery in this dish will not plug your teeth if it is handled properly.
3. Flammulina velutipes should also be cut not too long, and it is best to pass through ice water. It feels brittle and easy to bite.
Squid can be replaced with boiled chicken breast, which is also very good. Even without chicken or squid, this dish is equally delicious.