1, a cheap house
Cheap Fang, the originator of Beijing roast duck, opened a shop in Yongle period of Ming Dynasty, which is authentic and delicious. Recommend 14 16 roast duck, push it, friends. Smoked roast duck is not so greasy. Roast duck tastes crisp, fragrant and tender. It is recommended to dip in sugar, which is greasy and delicious.
I prefer the roast duck that is not so oily, and the roast duck in Cheap Square is not so oily, which suits my taste, but the skin is crisp and tastes good with shallots and cucumbers.
Cheap Plaza is really cost-effective, so you can pay attention to preferential activities. I was engaged in activities when I went last time. The meal for two is only 148.8 yuan, and the set meal for four ordered by several friends is 298 yuan. This store is really unique in Beijing at this price ~
Cheap Square is also rich in dishes, and there are other traditional Beijing cuisines. People can taste all kinds of Beijing cuisines at once. Fennel fritters with bean curd residue are not bad. My friend likes this Beijing snack bean curd residue very much, but I don't like it very much. I think it's not delicate, but this dish is like this, just like some people like bean curd residue, so if you are a friend from other places, you can try it.
2. The happiness of the people in the four seasons
Suggest going to Qianmen Head Office. The taste of the old shop is very authentic, and many stars come to punch in and hang roast duck. Crispy skin melts in the mouth. Really super love! I also recommend Four Seasons Hotel in Fu Min Forbidden City. The scenery is very good. Sometimes I can meet stars to do activities, enjoy the scenery and enjoy the food, and the service is super intimate. You can also order food at eleven o'clock in the evening, which is super sweet.
The price of people's welfare in the four seasons is still very attractive. The more people, the lower the per capita price. Four or five people each 100 or so, two people can eat 300, which is very satisfying.
3. Sheng Yongxing
Really, there is caviar roast duck here. It's delicious and won't get tired. Other dishes are also delicious, such as golden yellow croaker, which is basically a must for every table; Many dishes here will be updated and innovated in time, and Chinese and Western dishes will be combined to create many original Chinese and Western dishes. The roast ducks here are all made of jujube wood and hung in the oven. The most important thing is that the roast duck eaten here is crisp but not greasy, and it can also be oily when eaten. The stir-fried dishes here are also delicious. I recommend them.
Because this is a black pearl roast duck restaurant, the price is a bit expensive, but the cost performance is reflected in the fact that it is suitable for young people to punch in groups and luxury restaurants. If the per capita price of five or six people is around 300, and two or three people are in 500 yuan, it is suitable for supporting the venue ~
What I recommend to you is a treasure shop that closes its eyes and doesn't step on thunder. Because it is a famous shop in Beijing, the per capita price will be higher, but the cost performance in similar restaurants is still very high ~
Chinese time-honored brands like Cheap Square not only provide delicious Beijing roast duck, but also provide us with a window to understand the culture of Beijing and China. It is not only a gourmet place, but also a classroom to learn about Beijing's food culture, where people can feel the history and culture of Beijing. We recommend roast duck!