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The difference between rattan pepper and pepper
There are obvious differences between rattan pepper and pepper in many ways.

1, the fruit of Zanthoxylum bungeanum is turquoise, full of granules and fragrant, while the fruit of Zanthoxylum bungeanum is red or dark red, with strong but slightly bitter fragrance.

2. The branches of Zanthoxylum bungeanum are slender, with many thorns, thick branches and few thorns.

3. The uses of rattan pepper and pepper are also different. Rattan pepper is mostly used for flavor enhancement and seasoning, and pepper is mostly used for traditional Chinese medicine and seasoning.

4. The growing environment of rattan pepper and pepper is also different. Rattan pepper can grow in mountains and plains with strong adaptability, while pepper needs to grow in a dry and warm environment.