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Are those people who say that Russian beef tendon sausages are delicious for more than ten yuan really delicious?
Are those people who say that Russian beef tendon sausages are delicious for more than ten yuan really delicious? I just want to know, are you dragging those people who say that a Russian beef tendon is delicious for more than ten yuan? I bought one when I heard that it was delicious, and I was fooled by the conclusion. Which is Russian beef tenderloin? Sausages, obviously.

Most Russians are cheerful and good at singing and dancing, and Russian food is also very unique. Russian barbecue can satisfy your feeling of eating a pile. Russian beef stew with yogurt, Russian caviar, Russian Luo Songtang, etc. Everyone has a unique flavor, and you will miss it if you taste it. Russian beef tendon sausage, which looks very thick, cut the casing and gently open it. The full sausage is filled with large pieces of beef tendon and looks very appetizing.

I bought a Russian beef tendon sausage online the other day. I really have an appetite when I see the goods displayed by the merchants. There are a lot of sheep tendons in it, and the price is not expensive. More than ten dollars, but the weight is too small, only 180 grams. When I bought it back after placing an order, I was immediately shocked. How can this be Russian beef tendon? Isn't this just a sausage? Open it and release the unique flavor of sausage, which one is pungent [burying his face]

It is true that there is no good goods at a low price. I went shopping in the market today and saw mutton sausages sold by a local Russian-Chinese joint-venture food processing factory. Each piece weighs 350 grams, and the price is not expensive, only less than 30 yuan. There are beef and mutton, sheep tendon and a small amount of chicken breast in the seasoning. It looks really good.

I bought two, and I'm going home to try them. After being cut with a knife, it can be said that it is thick mutton tendon and beef, and it has no unique flavor of sausage, which is the flavor of sausage. I tasted a piece of mutton sausage and felt very soft and waxy. QQ bounced back, it was delicious and heavy, so I cut a lamb tendon sausage and put it on the plate.

Link, the price is similar to our local market price, and the parcel is delivered home. Then I will share it with my friends. If you like beef tenderloin, you can try it You will never lose.