Oatmeal has the function of lowering blood sugar, which is most suitable for diabetic patients with mild symptoms. Oatmeal is a kind of high fiber food, which is rich in protein, fat, carbohydrates, vitamins and trace elements.
Milk contains a lot of water, rich in protein, vitamins and trace elements, which is very suitable for diabetics to drink, can provide a variety of nutrients, and has little effect on blood sugar and blood lipids. It can also solve the problem of calcium deficiency in middle-aged and elderly people. 500 grams of milk a day has the best calcium supplement effect.