When I was a child, my mother loved to stew mung beans from the whole pig heart as snacks, saying it was a cold tonic. What do I know about this? I just think pig hearts are delicious!

When I grow up, I also stew a pig's heart from time to time, but instead of mung beans, I add medlar and serve it directly as a dish, eating meat and drinking soup!

Tips:

Don't slice the pig heart and stew it whole, or it will get old easily!

After the whole pig heart is stewed, slice it. Each slice is super tender, especially suitable for children who don't eat fat!

Materials?

pig heart

A little salt and yellow wine.

A little ginger and medlar

A little monosodium glutamate (optional).

[Home cooking] How to stew pork heart/pork heart soup?

Wash the pig heart, dig out the blood clot inside and put it in a deeper container!

I use a stainless steel rice cooker here, and it would be better if it were a white porcelain stew pot!

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Add water flush with pig's heart, add proper amount of salt, yellow wine, ginger and medlar, stew for one hour with the cooking function of rice cooker, and choose the function of tendon or beans with electric pressure cooker!

Attachment: Put a steamer and a bowl on the rice cooker and steam the rice by the way. Go home at noon and fry a dish for dinner!

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Perfect pot!

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Take out the stewed pig heart with chopsticks and slice it directly or dip it in!

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I usually put it back in the soup, add a little monosodium glutamate to make it fresh (no), and a bowl of pork heart soup with tender meat and fresh soup will be OK!

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Cinnabar is inedible, medicinal, cold, sweet and toxic. The meridian of returning to the heart has the effects of clearing away the heart, relieving convulsion, calming the nerves, improving eyesight and detoxifying. Can be used for treating heart disease, insomnia, dreaminess, dysphoria, palpitation, convulsion and delirium, convulsion and convulsion, tinnitus and deafness, dizziness, sore throat, sore mouth and tongue, and toxic heat. In addition, cinnabar is toxic and should not be eaten in large or small quantities for a long time. Pregnant women and people with renal insufficiency are prohibited. Cinnabar can not be calcined with fire when used, which will increase toxicity.