Bird's nest recipe:

Ingredients: 35g bird's nest, 1 bottle of milk, 1 rock sugar.

1, the first step, from the price and quality of the above to pick a good their acceptable genuine special grade bird's nest 100g storage standby. Bird's nest can be stored, so you can buy more at a time.

2. The second step is to soak the bird's nest one night in advance. If you have nothing to do when you go to bed, you can take an appropriate amount of clean water and put 35 grams of bird's nest into it, or a little bit more, and then soak it in the water before you go to bed.

3. The third step is to pick the hair and sift the bird's nest. These are two ways to remove impurities, so you can choose the one you find convenient to carry out. Or you can pick the softened bird's nest hairs yourself, or sieve them directly.

4. Step 4: Prepare a stewing pot and put the processed bird's nest into the stewing pot, place it in a steamer over water, and cover it with a lid to steam for 30 minutes. If it is a blood swallow, the time needed is three or four hours.

5, the fifth step, prepare a bottle of your favorite milk, and then hot, put a grain of rock sugar melting. If it is not like sweet, or the milk itself is very sweet can not put icing sugar.

6. Step 6: Scoop one equal portion of the stewed bird's nest into a bowl, then pour in the prepared hot milk and mix well. This is the easiest way to make bird's nest with milk. Put the remaining six equal portions of bird's nest into the refrigerator and keep it on ice. The remaining six portions of the bird's nest can be put into the refrigerator to be chilled.