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What is the difference between a microwave oven and an electric oven? Comparative introduction

Microwave ovens and electric ovens are two products that are often compared with each other, because they seem to have similar functions and are even indistinguishable from their appearance. So today I will give you an example about The differences between microwave ovens and electric ovens are compared and the suggestions during the purchase process are analyzed. From this, we can know that in fact, their functions also have certain special differences, and friends with different needs should choose completely different products. Interested consumers can refer to the following to learn more in advance.

1. What is the difference between a microwave oven and an electric oven?

1. An electric oven is a sealed electrical appliance used to bake food or dry products. It is divided into household appliances and industrial ovens. . Generally used for making baked goods at home. Household electric ovens are divided into two types: desktop electric ovens and built-in ovens. The appearance of a desktop electric oven is similar to that of a microwave oven. The industrial oven is made of stainless steel plates, cold steel plates, angle steel, and the surface is painted. The studio is made of high-quality structural steel plates. There is a shell and a working room, and aluminum silicate fiber is filled between the shell and the working room. An oven is formed, with heaters installed at the bottom, top or sides depending on the actual situation.

2. A microwave oven uses microwaves to cook rice and vegetables. The energy of this kind of electromagnetic wave is not only much greater than that of ordinary radio waves. The microwave is reflected as soon as it hits the metal, and the metal has no way to absorb or conduct it. The microwave can pass through insulating materials such as glass, ceramics, and plastics, but it will not be consumed. Energy; and food containing moisture, not only cannot microwaves pass through it, but its energy will be absorbed. Microwave ovens are composed of power supply, magnetron, control circuit and cooking cavity. The power supply provides a high voltage of approximately 4,000 volts to the magnetron. Under the excitation of the power supply, the magnetron continuously generates microwaves, which are then coupled into the cooking cavity through the waveguide system.

3. Difference: The heating principle of a microwave oven is that after electricity is turned on, the electric energy changes into the form of microwaves, which spreads to the food through the air in the furnace, and then causes every molecule inside the food to undergo thermal motion, thus Allows food to heat up and mature. This process works from the inside out. The principle of an electric oven is that the resistance wire generates heat under the action of electric current, one is magnetic energy and the other is thermal energy. Food is heated through the principle of heat conduction, which is a traditional way of cooking food. The microwave heats from the inside to the outside, while the oven heats from the outside to the inside. The heating effect of the microwave oven is uneven and the water is easily lost. The oven can heat food evenly and better maintain the moisture and original nutrients of food.

As you can know from the above, although there are many microwave ovens on the market now, the appearance is very similar to that of electric ovens. Inexperienced friends may not know the difference between the two, but you can go further. It was found that there are actually some differences in the functions of microwave ovens and electric ovens, including that electric ovens are more suitable for friends who often bake, while microwave ovens are more suitable for friends who often need to heat leftovers or cold dishes. Everyone should refer to the differences in this part and choose a microwave or oven from a qualified brand based on your own needs or budget.

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