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Steps of steaming eggplant with sauce and how to do it with sauce.
Health efficacy

Coriander: invigorating stomach, penetrating rash and enhancing immunity.

Eggplant: clearing away heat, promoting blood circulation and reducing swelling.

Soy sauce: boosting blood pressure, enriching blood and protecting teeth.

Ingredients and materials

Coriander? Three grams of food

Eggplant? Three grams of food

Chili oil? Proper amount

Sesame oil? Two drops

Thirteen incense? 1?o'clock

A little soy sauce

Soy sauce Proper amount

Onions? Two grams of food

Vegetarian? A little food.

Garlic? Five times the food

Practice of steaming eggplant in sauce

1. Peel the eggplant and steam for about ten minutes.

2. Use this time to prepare ingredients, etc.

3. Let it cool in water and tear it by hand. Or pick it up with chopsticks.

4. Put all seasoning materials into the blender.

Finally, according to personal taste, Chili oil was added. Eat it.

How to watch this dish with a mobile phone?

skill

Eggplant, potato and pumpkin can be steamed and stirred evenly. It's convenient to eat like this. I like to cook lazy dishes best.