condiments

fresh shrimps

200 grams

condiments

mayonnaise

Proper amount

step

1. Clean the fresh shrimp.

2. Trimmed beard and glue

3. Wash the processed shrimp again.

4. Peel off the shrimp shell and keep the shrimp shell at the tail.

5. Remove the shrimp line, cut it from the back and keep the shrimp tail.

Step 6 flatten the shrimp with a mallet

7. Put the shrimp meat in the oven covered with tin foil.

Squeeze into mayonnaise

9. 190 degrees, 10 minutes or so.