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How long does it take to steam steamed buns?
Generally speaking, the time to steam steamed buns in about 15 minutes to 20 minutes, is recommended to boil water under the pot, some are from the steamer on the gas to start counting the time, so the time will be a little longer. And steamed bread is also very good to do, the main use of gluten flour, I usually use the golden image of multi-purpose wheat flour, not only the shape is good, the texture of chewy, and back to the sweet.

Materials

Golden Image Multi-Purpose Wheat Flour 550 grams

36 degrees warm water 290 grams

Baking Powder 6.5 grams

Baking Soda 0.7 grams

Sugar 8 grams

Steaming Steamed Buns Practice:

1, put the sugar into 290 grams of warm water and stir to dissolve it, and then the baking powder Add it to dissolve and let it sit for 10 minutes.

2, add the water times to the flour, stirring into flocculation while adding, until there is no dry powder, knead into a smooth dough, soft and hard.

3. Cover and let rise at room temperature, about half an hour if the temperature is high, or an hour or more if the temperature is low.

4, good dough, the volume of the expansion of 2-3 times, poke a hole does not shrink back on it.

5. Sprinkle the board with a good amount of dry flour, add a little baking soda to the dough, and knead it evenly into the dough to neutralize the sourness of the fermented dough.

6, kneading process, you can cut to see the dough inside the air holes, if it is still very large, that is not yet kneading time, continue to knead.

7: Divide the kneaded dough into 12 equal portions, then knead out the air and knead into a round shape.

8, put cold water in the pan, brush a thin layer of salad oil, arrange the buns, leave a good gap, cover, and let stand for about 10-20 minutes, waiting for the second fermentation.

9, hair good, cover the pot open medium heat to open the steam, see the steam out after the start of the timer, steam 15 minutes out of the fire, and then smothered for 3-5 minutes, smothered after the pot.

This fragrant steamed bread is ready, or very convenient, you can also try! I hope you can give a adoption!