The method of making tofu with grass carp is as follows:

Ingredients: grass carp 500g, tofu; Accessories: salt, onion, ginger, coriander, sesame oil and white pepper.

Practice steps:

1. Wash grass carp, remove the black film inside, add ginger, onion and salt and marinate for 15 minutes.

2, tofu cut into pieces soaked in salt water, can go to the beany smell.

3. add base oil to the hot pot and fry the fish.

4. Pour boiling water and pickled fish with onion and ginger.

After the water is boiled, cook the fish for a few minutes, and then stew the tofu. After the fire boils, stew for another 20 minutes.

6. Add pepper, coriander and sesame oil.

7. You can cook.