Cooking exercises; ? Wash the main ingredients such as meat and chicken, fry them thoroughly, soak them in water to remove oil, add sauce and soup, beat them with strong fire, remove oil with slow fire, and fry them with white sugar.
Lord? Ingredients: lean meat (pork belly), chicken, trotters, eggs, tofu, peanuts?
Auxiliary? Ingredients: onion, ginger, soy sauce, cooking wine, aniseed, dried tangerine peel, pepper, salt?
Prepare the materials
1. Cook the eggs first, peel them, fry them in an oil pan until golden brown, and drain the water for later use.
2. Cut the tofu into pieces and fry until golden brown.
3. Cook peanuts and peel them.
4, meat, chicken, pig's trotters washed and cut into pieces for use. Chicken and trotters are recommended to be rinsed with water.
Do what? Method:
1, put the meat, trotters, chicken and peanuts into the bottom of the pot;
2. Put another layer of fried eggs;
3. Cut the tofu into small pieces and put them on the eggs;
4. Add the onion and ginger, and then put the remaining materials into the pot layer by layer;
5. Add auxiliary materials, simmer for a few hours after boiling, turn off the fire and let it cool.
When out of the pot, the meat is rotten and delicious, and the quick-frozen food is transparent and golden yellow. It is a cold dish in spring, summer, autumn and winter. When eating, take out the fish and meat together, cut them into three long pieces, and cut the eggs into six and a half pieces around the edge of the plate. Haha, is it very appetizing to put the New Year's Eve on the plate?
Tip: the above method is a home-cooked version, and there is no fish. In the past, Spanish mackerel was fried and put in.