Sure. However, it is suggested that three-color brown rice should be soaked in water before steaming, which is easier to steam. Three-color brown rice is a kind of rice food with high nutritional value, and it is also a whole grain. It is a kind of food obtained by peeling rice, which retains most of the nutrition in rice. It is called three-color brown rice because it has three different colors.

Can three-color brown rice be steamed directly?

Tricolor brown rice is made of brown rice, red brown rice and black rice. Tricolor brown rice is rich in vitamin B, calcium, iron, protein and dietary fiber.

Brown rice refers to the whole-grain rice obtained by no or little processing after rice hulling, which is composed of rice bran, embryo and endosperm.

Brown rice can be processed into: brown rice cake, brown rice biscuit, brown rice wine, brown rice drink, brown rice flour, etc.