Ingredients: bamboo shoots 200g, lean meat 100g.

step

1. Shred bracts and lean meat for later use, and cut shallots into powder.

2. Stir-fry lean meat, put it away, stir-fry bracts, and better cook some crispy rice!

3. Pour in lean meat, stir fry together, add salt and sprinkle with shallots!

Fried shredded pork

First shred the pork, then shred the pot, prepare a little red pepper, and then shred the red pepper. Put the oil first, then put the pot, pork and red pepper together. After 1 min, add a teaspoon of salt and garlic, add some vinegar, copy 1 min together, and add some water.

Gaoba fried pork slices

1 When selecting meat, it is best to cut the meat into pieces with tenderloin or lean meat, add Jiang Mo, minced garlic, chicken essence, cooking wine and a little salt, and knead evenly to make the seasoning evenly distributed.

Step 2 cut the bamboo into pieces

3. Heat the pan, add cooking oil, stir fry in the pan for 1 min when the oil temperature reaches 80%, and the pan will turn yellow.

4. Put the sliced meat into the pot and stir fry for about 2 minutes. When the sliced meat is white, add a little water and color it with soy sauce. Be careful not to fry the sliced meat for too long or it will get old ~ ~ ~

5. After the soup is dry, add chopped green onion and stir-fry a little, then take it out of the pot and serve.