1, the flow of people concentrated or more street
The bowel store will be opened in a concentrated flow of people in the street, whether it is the main street or a small street is a very good choice, for example, a small street is usually quite a lot of people passing through here, then you can consider the bowel store opened here.
2, near the school
Schools have always been near the concentration of snack restaurants restaurants, where there is a large number of student consumers, you can go to some universities, colleges, vocational schools and other schools around the neighborhood, you will find that almost all of the snacks in these places are heaps of pieces.
3, near the hospital
The snack bar near the hospital always seems to be very busy. Visiting patients, want to improve the meals of patients, hospitals are now more than a very long queue, queuing to see the patient's also need to eat. After the source of customers to solve the problem, in the hospital near the store food and store hygiene must pay extra attention.
4, near the factory
There are a large number of workers near the factory consumer group.
5, Snack Street
Can find a snack street landing open a rice noodle store that needless to say business is sure to be booming.
6, business building concentrated area
This area are office workers, they will focus on breakfast and lunch time out to eat.
7, unit cafeteria
For example, some unit cafeteria some stalls to the outside charter is a good time. You can also go to talk to the cafeteria stalls.
8, night market
Can find a location in the night market to set up a snack noodle stall that is also a very good place, because the night market traffic is very large, and very concentrated, are the consumer crowd.
9, the station
The station is always full of people since the beginning of the place, in this place to open a restaurant business will be very good, but this kind of place is generally not down the facade.
10, dock: the dock is also a good place.
11, airports: airports are also a good place, but the average person does not necessarily get the opportunity.
Second, the rice noodle store can also be sold with what
1, stone grinding rice noodle
Stone grinding rice noodle larger production process is grinding, grinding is the use of a special stone mill grinder, the pulp is delicate and tender, made out of the rice noodle, rice flavor enough to eat and not greasy, pure rice noodle is both nutritious and healthy! A sausage noodle less than four dollars, more than ten dollars, customers can choose freely, so that more consumers can get the choice.
2, the original soup noodle king
The original soup noodle king, is one of the gourmet snacks in the Chaoshan region of Guangdong, come to Guangdong to eat the original soup noodle king of friends will be very familiar with that flavor, soup base is fragrant and fresh, rich in nutrients, original flavor. Coupled with fresh pork liver, lean pork, vermicelli and other side dishes, a bowl of authentic Original Soup Noodle King, the finished product is smooth and refreshing, fragrant and fresh, loved by everyone.
3, fried noodles fried rice
Fried rice is a food with Chinese characteristics, generally divided into a variety of categories, such as: Yangzhou fried rice, sausage fried rice, fried rice with tomatoes and so on. It is very popular among the public and is also characterized in various places. The main ingredients of fried rice are boiled rice, some dishes and eggs stir-fried. Generally the public take fried rice as breakfast or dinner, because fried rice is easy to make and less time consuming.
4, steamed dumplings
Steamed dumplings are one of the traditional foods that are essential for Chinese festivals every year. Although this unusual snack is difficult to be "elegant" at banquets, it is the original cuisine of the Xi'an Dumpling Banquet Restaurant in recent years, which is known as the "Xi'an Dietary Triple Perfection" along with the famous imitation of Tang Dynasty dishes and beef and mutton buns. Dumplings are generally just a traditional snack stuffed with pork, beef, mutton and vegetables.
5, small dumplings
Small dumplings production, in the selection of materials, formulas, mixing and even kneading, rolling out the dough have a certain trick, the workmanship is a clear standard specifications, especially the folds of the buns well-proportioned. Just out of the drawer of the buns, the size of the neat, color white face soft, looks like a mist in the bud chrysanthemum, eye comfort, bite, oil and water, fragrant and not greasy, has been y popular among the people and friends from all over the world favor.
6, nutritious porridge
Porridge will become an indispensable part of modern life. The trick of cooking porridge lies in the preparation of raw materials, food materials with a good grasp of the amount, fire. Different grains and different vegetables, meat, seafood, fruit, according to different times, different seasons, divided into "grain porridge", "delicious fresh meat porridge", "nutritious vegetable porridge The porridge is divided into "grain and miscellaneous grain porridge", "delicious fresh meat porridge", "nutritious vegetable porridge", "fresh seafood porridge", and "fruit porridge" according to different times and seasons, and then we make a variety of porridges. At the same time with homemade small dishes, fancy staple food, delicious snacks, not only can enrich the table, but also to meet the guests' appetite, easy to guests to provide different nutritional needs.