Yunnan's mushrooms are well-deserved "the king of delicacies", with a wide variety and attractive fragrance. Every rainy season, the mountain forest is full of treasure hunters, who shuttle through the dense forest in search of these hidden treasures. The most famous fungus is Tricholoma matsutake, which is full of praise for its delicious taste and unique aroma.
Besides mushrooms, there are many other delicious foods worth tasting in Yunnan. For example, crossing the bridge rice noodles, this dish originated in Mengzi County. According to legend, a scholar in the Qing Dynasty went to Beijing to take the exam, and her mother couldn't bear to go out and starve, so she cooked a bowl of rice noodles with chicken soup, which was covered with various seasonal vegetables and meat. After the scholar crossed the bridge, the rice noodles remained delicious, hence the name of this dish.
Moreover, steamed chicken is also a traditional dish in Yunnan. This dish is served in a crock or casserole. First, put the chicken and various ingredients into the pot, then add chicken soup or clear water, and stew it with charcoal fire or electric stove. In the process of stewing, the delicacy of chicken and the aroma of ingredients are gradually integrated into the soup, forming a delicious dish with all colors and flavors.
Yunnan ham is also a delicious food not to be missed. Xuanwei ham is the most famous ham in Yunnan, with its unique production technology, bright color, tender meat and long aftertaste. Whether eaten raw, cooked or fried, it has a unique flavor.
It is worth mentioning that rice noodles in Yunnan are also a must. Rice noodles are one of the favorite staple foods of Yunnan people, with a wide variety and different practices. The most famous one is Kunming pot rice noodle, which is characterized by delicious soup base, rich ingredients and smooth rice noodle.
Desserts in Yunnan are equally amazing. Copper pot Baba is a very popular street snack, with crispy skin, soft and waxy stuffing, sweet but not greasy. Steam pot cake is also a local specialty dessert, which tastes soft and sweet and is deeply loved by people.
The food tour in Yunnan is a feast on the taste buds, and every bite is a surprise. From mushroom to crossing the bridge rice noodles, from steamed chicken to ham, and then from rice noodles to dessert, every taste is memorable. If you have the opportunity to travel to Yunnan, don't miss these authentic delicacies, which will bring you unforgettable taste experience!